The deep harbour
Between Nice and Cap-Ferrat, Villefranche-sur-Mer wraps around one of the deepest natural harbours on the coast, where the great yachts drop anchor. An ochre old town climbing from the water, Cocteau’s chapel on the quay, a bay made for dining by the sea. A private chef cooks it all in your villa, your seafront apartment or aboard.
A seaside Mediterranean cuisine
The sea is at the door and signs the table: line-caught fish, shellfish, Menton citrus, local vegetables and olive oil. The chef builds a clean, iodised cuisine, from a terrace lunch over the rade to an exceptional dinner facing the bay.
Across Villefranche and the coast
Our chefs work Villefranche-sur-Mer and the neighbouring coast: Nice, Saint-Jean-Cap-Ferrat, Beaulieu-sur-Mer and Monaco, all a few minutes away.
Frequently asked questions
How much does a private chef in Villefranche-sur-Mer cost?
It depends on the menu, guest numbers and service. Reference points are on our pricing page.
Can the chef cook aboard a yacht in the harbour?
Yes. Villefranche is a natural anchorage, and the chef can cook and serve aboard, in coordination with the crew, as in your villa ashore.
For how many guests?
From a dinner for two to a reception of twenty and more, the chef and, if needed, a maitre d’hotel adjust to the format and the venue.
A chef for your dinner in Villefranche-sur-Mer? Plan your evening and we will reply within 24 hours.